Avocado and Mandarin Salad Recipe

Ingredients

Serve 4

• 1 head red radicchio or chicory, finely shredded

• 1 red onion, very finely sliced

• 1 large ripe avocado, peeled, pitted, and cut into cubes

• 2 mandarins, peeled and cut into segments

• 4-6 tbsp extra-virgin olive oil

• 1 tbsp Dijon mustard

• 1 tbsp red wine vinegar

• salt and freshly ground black pepper to taste

• 1 tbsp pumpkin seeds, toasted

Method:

1. Toss the radicchio and onion in a salad bowl. Arrange the avocado and mandarins on top in a decorative manner.

2. Mix the oil, mustard, vinegar, and salt and pepper in a small bowl.

3. Drizzle the dressing over the salad. Sprinkle with the pumpkin seeds. Serve immediately.