Vinaigrettes, Sauces and Stocks Recipes - Vinaigrette Recipe

Ingredients

• 5 tablespoons fruit vinegar

• 1/2 teaspoon Dijon mustard

• Salt

• Freshly ground white pepper

• A pinch of sugar

• 12 tablespoons sunflower oil (or mild olive oil)

• 1 shallot or spring onion, finely chopped

Serves 4

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Method:

1. Combine the vinegar, mustard, salt, pepper and sugar.

2. Add the sunflower oil and shallot or spring onion, whisking constantly.