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    Salmon Recipes - Salmon Spread Recipe

 
 

Appetizers Recipes - Salmon Spread Recipe

Ingredients

  • 200 g/7 oz cream cheese

  • 90 g/3 oz low-fat quark

  • 10 g/1/3 oz fresh horseradish, freshly grated

  • 60 ml/2 fl oz double cream

  • Salt

  • Freshly ground white pepper

  • Juice of 1/2 lemon, organically grown

  • 60 g/2 oz poached salmon

  • 80 g/21/2 oz smoked salmon, finely chopped

Serves 4


Method:

  1. Mix together the cream cheese, low-fat quark and cream. Season with salt, pepper and lemon juice.

  2. Using a fork, flake the poached salmon into pieces and fold into the cream cheese with the smoked salmon.

  3. Poached salmon can be replaced with the equivalent amount of smoked salmon, creating a slightly stronger taste.

Note: Salmon spread is delicious, especially on fresh baguette, toast or whole-meal bread. It also goes very well with hot boiled potatoes.

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