Main Dish Recipes - Orange Glazed Chicken

Ingredients  

• 1/2 cup Pompeian Olive Oil

• 1/2 cup orange juice

• 1 Tbs. wine vinegar

• 1 tsp. salt

• 1 tsp. instant chopped onion

• 1/4 tsp. ginger or cumin

• 1 chicken, about 3 lbs.

Makes 1 cup sauce

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Method:

1. Combine olive oil, juice, vinegar and salt; crush the instant onion with mortar and pestle or back of wooden Spoon, blend with the ginger or cumin.

2. Add to the juice mixture. Marinate either whole or cut-up chicken in the sauce for 1 hour or longer; baste with the marinade as it cooks over charcoal or in the broiler or rotisserie oven.