Main Dish Recipes - Chili Beef and Beans

Ingredients 

• 1 lb. ground beef

• 1 cup chopped onion

• 1 large clove garlic, minced

• 2 tsps. chili power

• 2 16-oz. cans Campbell's Pork and Beans in Tomato Sauce

• 1 10-oz. can tomatoes and green chilies

Makes about 6 1/2 cups, 6 servings

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Method:

1. In large saucepan, brown beef and cook onion, combined with garlic and chili powder, until tender (use shortening if necessary); stir to separate meat.

2. Add remaining ingredients. Bring to boil; reduce heat. Simmer 10 minutes; stir occasionally.