Italian Sides Dishes Recipes - Cheese-Garlic Crescents

Ingredients

• 8-ounce package (8) refrigerated crescent rolls

• 1/4 cup semi-soft cheese with garlic and herbs

• 2 tablespoons finely chopped walnuts, toasted

• Nonstick cooking spray

• Milk

• 1 tablespoon seasoned fine dry bread crumbs

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Method:

1. Preheat oven to 375°F. Unroll crescent rolls; divide into 8 triangles. In a small bowl stir together cheese and walnuts.

2. Place a rounded measuring teaspoon of the cheese mixture near the center of the wide end of each crescent roll. Roll up, starting at the wide end.

3. Lightly coat a baking sheet with nonstick cooking spray; place rolls, point sides down, on the prepared baking sheet. Brush tops lightly with milk; sprinkle with bread crumbs.

4. Bake about 11 minutes or until bottoms are browned. Serve warm.