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 Italian
Recipes - Parmesan Cheese Crisps Recipe
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Italian Appetizers Recipes
- Parmesan Cheese Crisps
Ingredients
Method:
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Preheat
oven to 400°F. Coarsely shred cheese. Line a baking sheet with a
silicone baking mat (Silpat), parchment paper, or nonstick foil.
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Place about 1 tablespoon cheese on prepared baking sheet; pat into a
2-inch circle. Repeat with remaining cheese, allowing 2 inches
between circles.
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Bake for 7 to 8 minutes or until bubbly and lightly
golden brown. Let stand on baking sheet for 1 to 2 minutes or until
firm enough to remove. Transfer to wire rack; let cool.
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