Healthy
Desserts Recipes - Rice Pudding with Sultanas Dessert Recipe
Healthy Desserts Recipes - Rice Pudding with Sultanas
Ingredients
cooking oil spray
1/2 cup (100g) white short-grain rice
2 1/2 cups (625ml) skim milk
1/4 cup (55g) caster sugar
2 tablespoons sultanas
1 teaspoon vanilla essence
2
teaspoons soft butter
grated nutmeg
Method:
Coat
1-litre (4-cup) shallow ovenproof dish with
cooking oil spray, Wash rice well under cold
water; drain.
Combine rice,
milk, sugar, sultanas and essence in prepared dish,
mix lightly with a fork. Top with butter, sprinkle
with nutmeg.
Bake, uncovered,
in moderately slow oven about 2 hours or until most
of the milk has been absorbed. Serve warm or cold
with fresh or poached fruit, if desired.