Chinese Recipes - Cha Chiang Mien or Hot Tossed Noodles with Minced Meat Recipe
posted on October 6, 2008 - 8:30 am
Ingredients
- 100 g ( 1/2 lb) bean sprouts
- 45 ml (3 tablespoons) vegetable oil
- 350 g (3/4 lb) minced pork
- 30 ml (2 tablespoons) bean paste sauce
- 22 ml (1 1/2 tablespoons) soy sauce
- 7 ml (1/2 tablespoon) sugar
- 45 ml (3 tablespoons) stock
- 15 ml (1 tablespoon) corn flour blended in 45 ml (3 tablespoons) water
- 675 g (1 1/2 lb) noodles or spaghetti
Shredded Vegetables:
- 3-4 stalks spring onion
- 2 large carrots
- 2 radishes
- 15 cm (6 in) section of cucumber
Serve 4-6
** Free Food Recipes **
posted in Noodles and Buns Recipes | 0 Comments
