posted on June 26, 2008 - 10:56 pm
Ingredients
- 1 medium duck (about 1.5 kg/3 1/2 lb)
- 4 slices root ginger
- 22 ml (1 1/2 tablespoons) sugar
- 45 ml (3tablespoons) soy sauce
- 5 ml (1 teaspoon) salt
- 10 ml (2 teaspoons) cinnamon bark
- 4 pieces star anise
- 2 medium onions
- 1 ml (1/4 teaspoon) cochineal or red coloring
- 12 ml (3/4 tablespoon) corn flour
Serve 8
** Free Food Recipes **
Read the rest of this entry »
posted in Poultry Recipes |
posted on June 26, 2008 - 12:03 am
Ingredients
- 1.5-2.2 kg duck
- 2 ml (1/2 teaspoon) black pepper
- 30 ml (2 tablespoons) soy sauce
- 15 ml (3 teaspoons) salt
- 4-5 slices root ginger
Sauce:
- 1 medium onion
- 1 red pepper
- 2 chili peppers
- 30 ml (2 tablespoons) salted black beans
- 45 ml (3 tablespoons) sherry
- 7 ml (1 1/2 teaspoons) sugar
- 7 ml (1 1/2 teaspoons) corn flour blended in 45 ml (3 tablespoons) water
- 1/2 chicken stock cube
- 30 ml (2 tablespoons) lard (use oil if not available)
Serve 4-6
** Free Food Recipes **
Read the rest of this entry »
posted in Poultry Recipes |