Appetizers Recipes - Hamburgers Angostura

Ingredients

• 2 lbs. ground beef

• 2 tsps. salt

• 1/2 tsp. pepper

• 2 tsps. Angostura

• 1/2 cup ice water

Sauce:

• 1 8-oz. can tomato sauce

• 1/4 cup water

• 1 tsp. Angostura

• 1 Tbs. minced onion

• 2 Tbs. minced green pepper

• 2 Tbs. minced celery

Makes 8 patties

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Method:

1. Combine meat with salt and pepper. Mix Angostura with ice water and pour over meat.

2. Blend thoroughly and shape into 8 patties. Broil or pan-fry hamburgers quickly to desired degree of doneness. Serve hot with sauce.

To prepare sauce: Combine all ingredients and simmer 10 minutes.