Appetizers Recipes - Crispy Snacks

Ingredients

• 3 quarts unsalted, popped Pop Corn

• 1/4 cup butter or margarine, melted

• 1/2 3 1/4-oz. can French fried onions

• 1/4 cup bacon bits or bacon-flavored bits

• Salt to taste

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Method:

1. Toss popped com with melted butter. Stir in French fried onions and bacon bits.

2. Sprinkle with salt. Place mixture on a jelly roll pan or baking sheet.

3. Heat in 250°F. oven 5 minutes, serve hot.