Appetizers Recipes - Beef Tacos

Ingredients

• 2 Tbs. Planters Peanut Oil

• 1 lb. ground beef

• 1/2 cup chopped onion

• 1 medium clove garlic, minced

• 1 8-oz. can tomato sauce

• 1 tsp. salt

• Generous dash ground black pepper

• 12 prepared taco shells

• Grated cheese Shredded lettuce

Makes 12 servings

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Method:

1. Heat Planters Peanut oil in skillet over medium-high heat. Add ground beef and brown, stirring to break up beef.

2. Add onion and garlic; continue cooking until onion is tender. Mix in tomato sauce, salt and pepper. Heat, stirring occasionally.

3. Spoon beef mixture into prepared taco shells. Top with cheese and lettuce. Serve hot.